Farm to Fork Lunch
Join an interactive farm-to-plate journey in an exclusive collaboration between Head Chef Geoff Abel from The Long Apron and Head Farmer Pedro from Falls Farm, celebrating the finest fresh, local produce and sustainability. Start your day at Falls Farm, where youll pick your own produce, before enjoying the freshly harvested ingredients in a delicious lunch at Spicers Clovelly Estate. A refreshing mocktail awaits on arrival, followed by an insightful talk that explores the journey from harvest to plate. The afternoon will include canaps in the estate's beautiful gardens paired with bubbles, before sitting down to enjoy a two-course share-style lunch featuring seasonal ingredients from Falls Farm, complemented by carefully selected wine pairings. Be part of this hands-on experience, connecting with the land and savouring exquisite dishes.
Accessibility
Disabled access available, contact operator for details.
Location
36 Balmoral RoadMontville,Queensland,4560